All items listed here are either gluten free or have the option available upon request.
We cannot provide ingredients for both gluten free and vegan.

Fried Tofu  

$ 5

Deep fried locally sourced organic tofu. Plain, unseasoned. Served with sweet and sour sauce.
*Cooked in the same deep fryer as other dishes.

Coconut Shrimp

$ 9

Crispy fried shrimp with an outer coconut coating. Served with sweet and sour sauce.
*Cooked in the same deep fryer as other dishes.

Fried Fish Cakes

$ 10

Homemade fried fish cakes served with cucumber sauce.
*Cooked in the same deep fryer as other dishes.

Red Curry  

$ 15

Thai coconut curry with red curry paste, comes with bamboo shoots, peas, carrots, bell peppers and basil. Choice of chicken, shrimp tofu or vegetable. [Shrimp + $2]
*Red curry paste contains shrimp.

Pineapple Curry  

$ 15

Pineapple, bell peppers, basil in red curry. Choice of chicken, shrimp, tofu or vegetable. [Shrimp + $2]
*Red curry paste contains shrimp.

CHEF'S SPECIAL

Mango Curry    

$ 17

Fresh mango, bell peppers, broccoli, carrots, basil in red curry. Choice of chicken, shrimp, tofu or vegetable. [Shrimp + $2]
*Red curry paste contains shrimp.

Chicken Curry Noddle  

$ 15

Thin rice noodles with chicken breast, broccoli, carrots, mushrooms and basil in red curry. [Sub Shrimp + $2]
*Red curry paste contains shrimp.